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KAVA LIVER DAMAGE

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There has been a concerted effort on the part of pharmaceutical companies to lead the public to believe that with the consumption of kava liver damage may result. This claim led to many countries banning kava, or even in Germany, where the false study was conducted, it was outright outlawed. This study frustrated us to no end, but we did not idly by; we, with the herbal supplement industry, launched our own counterattack on the kava liver damage claims.

We are happy to report that Germany is repealing its ban in July of 2006. There was immense pressure to have them retract the reports about liver damage, especially since numerous counter studies have been released that directly conflicts with their position.

It is important to note that the study was sponsored by a pharmaceutical company, and that the study was conducted using extraordinarily large amounts of kava. Furthermore, the kava that was used, was kava from the entire plant, and not just the root, which is the only part of the plant that is traditionally consumed. Finally, the people involved in the study were heavy drinkers, and it is far more likely that the alcohol was responsible for the liver damage rather than the kava.

Kava has been used safely for thousands of years in Hawaii, yet somehow a single study was conducted using parts of the plants our people never use, with patients who had long histories of alcohol abuse. Kava was prescribed in Germany instead of Prozac, and we speculate that it was cutting into the profits of the pharmaceutical companies, so they decided to get a lot of bad press for this plant.

   

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Kona Kava Farm

 75-6056 Alii Dr.Kailua-Kona, HI 96740 US

Email: makaira@konakavafarm.com

Within the USA: (866) 649-2117 | Outside the USA: (312) 455-8475

 

 
 

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