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HAWAIIAN KAVA

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Hawaiian Kava species are gaining the reputation of being one of the strongest available, with twice and sometimes triple the amount of Kavalactones than many of the varieties found elsewhere in the world. There are several theories as to this phenomena, but none to be proven as of yet.

One theory is that when the Hawaiians first brought their Kava kava cultivars to the islands as their canoe plants, they choose the best of the best. The isolated nature of Hawaii has possibly enabled it to maintain its original form, which can no longer be found throughout the planet. Theoretically, it never underwent the mutations that created new and sometimes less potent species of kava kava. Perhaps, Hawaiian Kava mutated into it’s own unique potent species. We will never know as the species found in Hawaii is not found anywhere else in the world.

Another theory is that Hawaii’s kava kava is the first being cultivated with the implementation of the latest research and fertilization. The third and growing theory is higher exposure to sunlight and the lack of pesticides and herbicides will accentuate the growth as well as increase the Kavalactone levels. In any case, the revitalization of this ancient Hawaiian plant variety is a wonderful event.

   

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For more information:

Kona Kava Farm

 75-6056 Alii Dr.Kailua-Kona, HI 96740 US

Email: makaira@konakavafarm.com

Within the USA: (866) 649-2117 | Outside the USA: (312) 455-8475

 

 
 

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